Farmers’ Table @ Southbrook serves weekend lunches in line with Southbrook’s own philosophies of local and sustainable practices and The Redelmeier family’s decades of farming experience.
See you out on the patio every weekend is summer from 11:30 am to 4:00pm!
Farmers' Table Menu June 17-18
Snack & Share
FLIGHT & A BITE $25
Choice of three 1oz. samples of Southbrook Wine served with Monforte Cheese Board
MONFORTE DELIGHT $8
Monforte Sheep Dip Cheese Served With Your Choice Of De La Terre Niagara Sourdough Bread or Cheese & Herb
EARTHLY SPINACH PIE $10
De La Terre Spinach Pie Served With Caprese Salad Skewers
ON THE SPREAD $12
Featured Local Spread Served With De La Terre Crostini & Vegetables
VINEYARD PLATTER $25
Selection of Three Niagara Cheeses
Three Cured Meats
Fresh De La Terre Bread & Preserves
We welcome social and corporate groups to the Farmers’ Table all year round - please contact Christine Montana (events[at]southbrook.com) to arrange your event.
© 2015 Southbrook Vineyards Inc. All Rights Reserved.